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Chocolate & Champagne Dinner

The ultimate dining temptation, our five-course Chocolate
& Champagne All-Dessert Dinner is offered Friday and Saturday evenings
and pairs premium champagnes with spectacular dessert items.
Priced at $125 per person, this spectacular experience for two
features such courses as Passion Fruit Soufflé and White Chocolate
Soup paired with Veuve Clicquot Demi-Sec, or fresh Peaches and
Chocolate served with Dom Ruinart.

Bar Cocoa Catering Events
A Sweet New Way to Party

Bar Cocoa is pleased to offer  complete dessert-party catering for large and small events, either at The Ritz-Carlton or your preferred Charlotte-area location. For a memorable gathering with a fun, irresistible menu, Bar Cocoa provides an array of spectacular desserts and confections, as well as delicious hot and cold beverages. For off-premise locations, complete delivery, set-up and event service are also available.